A heart shaped pie is a pie that is shaped like an inverted heart and is baked with a tomato sauce.
The dough is kneaded and the toppings are then baked with the same tomato sauce, making a pie made from scratch.
The pizza is then made to a perfect ratio of dough and sauce, which means it will always be soft and moist.
Here’s how to make your own heart shaped, heart shaped dough from scratch using a dough maker.
Preheat the oven to 180 degrees Celsius.
Pre-heat your oven to 190 degrees Celsius 3.
Put your dough in the fridge for 15 minutes.
Place the dough in a large bowl and cover with a plastic bag.
Cover the dough with a towel and place in the oven for 20 minutes, until it is soft.
Flip the dough and roll it out to a 12 inch circle.
Brush with a little olive oil and bake for 15-20 minutes, or until golden brown and crisp on the edges.
Remove from the oven and let cool.
To serve, spoon a little tomato sauce over the top.
Bake for another 10-15 minutes, stirring occasionally.
Once cooled, slice up the heart shaped crusts and enjoy!