“Our goal is to make gluten-free pizza.
We will be opening our first pizza store in 2018,” Domino’s Pizza Planet said in a statement.
“We are working with some of the best gluten-conscious people in the country, including some of our top pizza chefs, to deliver a new way to enjoy pizza.
Domino’S Pizza Planet is a world leader in delivering delicious gluten- and dairy-free pizzas and we’re excited to start rolling out our gluten-friendly pizza to stores across the country in 2018.”
Dominoes Pizza Planet, a division of Pizza Hut, said it plans to open its first location in California by the end of 2018.
“Dominoes is proud to announce the opening of its first store in California, which will be the first of its kind in the world,” said Josh Bieler, senior vice president of Domino�s Pizza.
“Our mission is to offer delicious, authentic food that is healthy, fair and free of MSG, trans fats and GMOs.
We are also proud to partner with Pizza Planet to bring pizza to our stores across California.
Dominos is committed to creating delicious food for everyone, and we hope to bring great pizza to the many millions of people who visit our stores and eat there every day.”
Dominos Pizza Planet’s new California location will feature “pizza that is gluten- free, soy-free, vegan and vegan-friendly,” according to the company.
The pizza will be made with “a gluten-FREE dough made with all natural ingredients,” and will include gluten-filled crusts, mozzarella cheese, mozza sauce, fresh herbs and spices.
Domos Pizza Planet also plans to make pizza with vegan and dairy free toppings, as well as a gluten-Free sauce.
Pizza Planet has also partnered with Domino Foods to deliver pizzas in California and Arizona, as part of its ongoing expansion.
In February, Dominos announced that it would open two new stores in Southern California, with an opening date set for July 20.